We’re excited to announce our first Polgoon event of the the year, a Cornish food and drinks extravaganza with our good friend Tim Maddams – of River Cottage and Sunday Brunch fame! Join us at the vineyard over the first May Bank Holiday weekend – Friday 28th April 6-9pm and Saturday 29th April 12-3pm and 6-9pm. Tickets are £35 per head and are available from the Vineyard Shop and www.polgoon.com
MENU:
Tim Maddams – Polgoon Spring Residency 28th and 29th April 2017 – subject to seasonal availability and the whims of creativity….
- Focaccia bread, oil, dukka
- Marinated asparagus, simple curd cheese, herby breadcrumbs, rape seed oil
- Pan roasted local Pollack, warm early Cornish potatoes, sea beet, herb dressing
- Slow cooked rhubarb, star anise, coconut ice cream, oat crumble
Here’s Tim to tell you a bit more…